

Now you could a) stick a extra long straw into the pitcher and walk around with your pitcher-o-margs or b) pour it in to your chilled, salty rimmed glasses. Side note: I could eat this with a spoon.įinally, secure the lid and blend until smooth. Then, add 2 shot or 100 ml Triple Sec or Cointreau, 1 cup lime juice, 4 tablespoons Simple Syrup, and 4 cups of ice to. Next add 1 cup tequila and ice to the pitcher of your blender. Start with the 4 shots or 200 ml Tequila. Then dip each rim into a shallow plate of margarita salt. Totally unsure if that would happen, so it’s just precautionary.īefore making the margaritas, remove the chilled glasses and lightly wipe the edge of the glass with a wedge of lime. I set them on parchment so they don’t freeze/stick to the bottom of my pull out freezer. If you have 30 minutes, rinse your margarita glasses and let the excess water drip off before placing them int your freezer.

And if you’re worried about high-fructose corn syrup, there are brands of limeade out there like Old Orchard without it.Īlso, also meet my favorite tequila. The limeade should also come straight from the freezer. The essential part of any margarita recipe is the ice Fill the ice reservoir with ice cubes to get ready for shaving. I keep my tequila in the freezer to keep it ice cold. Everything should be chilled or frozen beforehand. ingredients 2 cups crushed ice 2 cup strawberry puree (frozen can or fresh strawberries, pureed) 1 cup tequila 2 limes, juice of splash triple sec simple. To Make Frozen Margarita Slush You Will Need:įirst gather all your ingredients. Simply open a can of limeade (not so from scratch but🤫) and puree with ice and tequila. This frozen margarita slush recipe is great for when you have last minute plans and/or don’t feel like juicing a million limes. Typically I get margaritas on the rocks, however every once and again – especially when it’s hot outside, I’ll go for a margarita slush or slushy. The salty-sweet combo is pure perfection and just about my favorite thing. The margarita machine mix ratio is 3 liters of tequila and 1 liter of Triple Sec and water, along with the. And I really love margaritas with salt around the rim. What is the best margarita machine recipe.

Because one can never be too prepared.įirst, let me just say I love margaritas. Best Frozen Margarita Recipe 3 oz fresh squeezed lime juice 4 oz good Tequila 3 oz Grand Marnier Splash of Negra Modelo 1-2 oz agave nectar to taste Real. Have guests coming and need margaritas asap? This Frozen Margarita Slush recipe is the answer to your prayers! Tequila, frozen limeade concentrate, ice and margarita salt is all you need to whip these frosty adult beverages up in minutes.Ĭinco de Mayo is only a few days away, so over the weekend I refreshed my marg making skills.
